Easy Muffins

2 cups Self Raising Flour

1/2 cup sugar

1 egg, beaten

1/4 cup canola or grapeseed oil

1 cup milk

Place all the ingredients in a bowl and mix until just combined.  Bake at 180 degrees for approximately 20 minutes.

I added a sachet of frozen berries. They're a hit!

I omitted the oil and replaced it with 1/4 cup of apple purée.