One I want to try.... Tupperware GARLIC AND CHEESE MINI QUICK BREAD

GARLIC AND CHEESE MINI QUICK BREAD

• Prep Time: 15 minutes
• Cook Time: 15-20 minutes
• Servings: 10 mini breads

• Ingredients

Ingredients - Cupcakes
2 eggs
¼ cup olive oil
¼ cup milk
140g self-raising flour
1 tsp baking powder       
Rock salt and peppercorns to taste
100g cheddar cheese, grated
1 garlic clove, minced
½ red onion, thinly sliced

• Directions

• Method – Cake
  1. Preheat oven to 180°C. Place the TupperChef™ Bar Form on a metal tray and set aside.
  2. Place eggs, oil and milk into a bowl and whisk until well combined.
  3. Sift the flour, baking powder and freshly ground salt and pepper into a separate bowl. Fold in the eggs, milk and oil mixture into the flour with half the grated cheese and minced garlic.
  5. Press mixture into each Bar Form cavity, top with the remaining cheese and onion slices.  Grind over extra salt and pepper and bake for 15 minutes on the bottom shelf of the oven.
  6. Allow to stand for 5 minutes before turning out. Best served warm.