Mon's Hot Potato Salad

25 April, 2013

Step 1:
Chop 6 large potatoes into bite size pieces. Cover with water and bring to the boil. Don't cook  them for very long - they should be firm and not soft. Drain and set aside.

Step 2:
Dice 1 large onion and 500g bacon and fry in a pan until cooked and then let it burn a little.

Step 3:
Add 500ml of sour cream, mix through then add this to the potatoes, and mix through again.

Eat!

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