Tupperware Microwave Chocolate Cake with Toblerone and Tia Maria Sauce

CAKE:
1 packet chocolate cake mix
1 packet chocolate pudding mix (Cottees works well)
1/3 cup oil
2 eggs
1 cup lemonade

SAUCE:
200g Toblerone
1/3 cup thickened cream
2 tsp Kahlua or Tia Maria

Place all ingredients in a large mixing bowl. Mix and pour into a kugelhopf form. Cook in 1000w microwave for 7 minutes on 80%. Place upturned onto a platter.

Melt toblerone in the tupperware 1litre jug. Add cream and Tia Maria. Pour over upturned chocolate cake.