A favourite in our house!
1 cup water
Splash of balsamic vinegar
1 tbsp brown sugar
corn meat
2 bay leaves
Cook on low all day, or high from lunch time (my slow cooker - it's about 4hrs on high)
September 1 - 7 2014
8 years ago
Food For The Frugal Copyright © 2009 Designed by Ipietoon Blogger Template for Bie Blogger Template Vector by DaPino