1kg sausages, sliced (easier when they're half frozen!)
3-4 medium carrots, sliced
1 large sliced onion
2 packets curried sausage mix
1 tbs curry powder
4 tbsp tomato sauce
1 1/4 cup water
Pop the sausages into the slow cooker and cover with carrots and onions. Combine remaining ingredients.
(Use 1/2 the amount of water stated on the packet mix. Only use 1 1/4 cup of water). Add extra tomato sauce if you want.
September 1 - 7 2014
8 years ago